cheddar garlic biscuits
(1 rating)
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These are really good with a nice pasta dish, or whatever you choose to cook for dinner.
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(1 rating)
prep time
10 Min
cook time
10 Min
Ingredients For cheddar garlic biscuits
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2 cbisquick
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2/3 cmilk
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1/2 cshredded cheddar cheese
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2 Tbspmelted butter
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1/8 tspgarlic powder
How To Make cheddar garlic biscuits
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1Preheat oven to 400 degrees. Using a wooden spoon, mix Bisquick, milk and shredded cheese to form a soft dough. Drop around nine (9) spoonfuls onto an ungreased cookie sheet.
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2Bake for 8 - 12 minutes or until brown. Mix butter and garlic powder, and brush over warm biscuits. You can omit garlic powder if you want plain cheddar biscuits.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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