Cheddar Bay Biscuits
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| Recipe Rating: | |
| Categories: | Biscuits, Savory Breads, Quick & Easy |
| Serves: | 20 |
| Prep Time: | 10 Min |
| Cook Time: | 10 Min |
Ingredients
| 4 c | bisquick baking mix |
| 3 oz | cheddar cheese, shredded |
| 1 1/3 c | water |
| 1/2 c | melted butter Visit GoBoldWithButter.com
|
| 1 tsp | garlic powder |
| 1/4 tsp | salt |
| 1/8 tsp | onion powder |
| 1/8 tsp | dried parsley |
Linda Cobb
Well Seasoned
Icard, NC
carolinablue
Member Since May 2010
Linda's Notes:
My husband loves these. He eats 3 or 4 every time I make them. They're a lot like the ones at Red Lobster. So easy!
My husband loves these. He eats 3 or 4 every time I make them. They're a lot like the ones at Red Lobster. So easy!
Directions
Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
In a large mixing bowl, combine the Bisquick, cheese, and water. Mix until the dough is firm. Using a small ice cream scoop, place dough on the baking sheet.
Bake for 10 - 12 minutes, or until golden brown.
Combine the melted butter, garlic powder, salt, onion powder and parsley. Brush over the baked biscuits.







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