BISQUITS,SWEET & BUTTERY "MY DIPPY DO'S"

Nancy J. Patrykus

By
@Finnjin

THis is not your average baking powder bisquit.
The dough is mixed, then dropped with a teaspoon into the melted butter,in a baking pan.
Fifteen minutes later you will taste a delishes bisquit with a crunchy,crusted,and with a buttery soft insides.. you positively will not be able to eat just one!!
Enjoy!
Nancy....10/16/12


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Comments:

Serves:

family

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

1/2 c
butter
2-1/2 c
flour
1- 1/4 c
sugar .......(revised 3/4 a cup would be fine )
3-1/2 tsp
baking powder
1-1/2 tsp
salt
1 c
milk
9x13
inch baking pan

Directions Step-By-Step

1
Pre-heat oven to 425.
Put butter in baking dish,
put in oven to melt butter.
Remove pan from oven,
while making bisquit dough.
2
In a bowl, mix together, flour, sugar, baking powder, salt and then the milk.
Mix to form a soft dough.
3
Drop dough into pan with melted butter,
with a teaspoon.
Until the bottom of the pan is covered with the dough.
4
Bake until tops are golden..about 15 to 20 minutes.
Remove and let cool.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Collection: Favorite Breads
Other Tag: Quick & Easy
Hashtags: #sweet, #BUTTERY, #bisquits