Biscuits Recipe

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Biscuits

Elise Van Jaarsveld

By
@omavan

Use the Ever ready Blend I posted earlier


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Rating:
★★★★★ 1 vote
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
ever ready blend
1/2 c
milk

PREHEAT OVEN TO 425 DEGREES

Step-By-Step

1Measure "Ever Ready Blend" into a bowl
2Add milk and stir until a soft dough is formed
3Turn out onto lightly floured board and knead 30 seconds
4Pat or roll 1/2 inch thick and cut with floured 2 inch biscuit cutter ..OR anything that is 2 inches round....
5Bake on UNGREASED baking sheet in HOT oven (425 degrees) for 12 - 15 minutes
6Makes 10 to 12 biscuits
7BUTTERMILK BISCUITS : Use this recipe for Biscuits .adding 1/4 tsp baking soda to the 2 cups of Ever Ready Blend ....Substitute BUTTERMILK for the sweet milk....
8ENJOY!!!

About this Recipe

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #ever, #blend, #ready