bbc buns by maggie
B B C = Bacon, Beer and Cheese ! A great, simple and quick little recipe to make some mighty tasty buns ! Use whatever your favorite biscuit mix is or if you do biscuits and such from scratch then use that ! Feel free to add in whatever other tidbits tickle your fancy .. I think pepperoni would be super yummy in these too !
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yield
6 serving(s)
method
Bake
Ingredients For bbc buns by maggie
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1 cbiscuit mix
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1 tspsugar
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1/2 tspsalt
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1/4 cchopped chooked bacon
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1/2 cshredded sharp cheddar cheese ** see notes
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1/2 cbeer ** see notes
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garlic salt
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2 Tbspadditional shredded cheese
How To Make bbc buns by maggie
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1*** NOTES *** If you enjoy a smokey cheese I recommend using that in place of the cheddar. The beer I like to use is a lager, however if you enjoy a dark beer then by all means use that !
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2Preheat your oven to 400* Lightly spray a 6 cup muffin tin with cooking spray and set aside.
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3Put your biscuit mix into a medium sized bowl. Add sugar and salt and stir to combine. Add bacon and cheese and stir to combine. Add your beer and stir until your mixture is incorporated. Divide the mixture between the 6 muffin cups.
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4Lightly sprinkle the top of each muffin with garlic salt. Top each muffin with a small bit of shredded cheese.
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5Bake at 400 for about 16 minutes or until done. Let the muffins sit in the pan for a couple of minutes before removing to a cooling rack. These are best served warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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