Baking Powder/ Buttermilk Bisquits

Laura Perovich

By
@CookingTexasStyle

Can also be made into Buttermilk Bisquits


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Rating:
★★★★★ 1 vote
Comments:
Serves:
12 to 14
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

2 c
all purpose flour
3 tsp
baking powder
1/2 tsp
salt
1/2 c
shortening, butter flavor
1 c
milk

Step-By-Step

1I large bowl, combine flour, baking powder and salt.
2Using fork or pastry blender, cut shortening into flour until consistancy of coarse meal.
3Add milk;stir with fork until mixture leaves sides of bowl and forms a soft moist dough.
4On floured surface, toss lightly until no longer sticky.
Roll out 1/2 inch thick; cut with 2 inch floured cutter.

Place on greased cookie sheet.
5Bake at 350* for 8 to 12 minutes or until golden brown.
Makes 12 to 14 biscuits
6Variations:

Buttermilk Biscuits- Add1/4 teaspoonbaking soda to flour. Substitute buttermilk for milk

Cheese Biscuits- Add 4oz (1 cup) shredded cheddar cheese to flour shortening mixture.

About this Recipe

Course/Dish: Biscuits
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy