Angel Biscuits Recipe

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Angel Biscuits

Janet Anthony

By
@jangladwin

I got this recipe when I lived in South Carolina. They're to make a day ahead and they also freeze well.


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Prep:

20 Min

Cook:

10 Min

Ingredients

1 pkg
yeast
2 Tbsp
water
5 c
flour
1 c
shortening
1/4 c
sugar
2 c
buttermilk
1 Tbsp
baking powder
1 tsp
baking soda
1 tsp
salt

Directions Step-By-Step

1
Dissolve yeast in water.
2
Combine dry ingredients and cut in shortening.
3
Add yeast and buttermilk. Mix thoroughly. Refrigerate overnight.
4
Roll dough on floured surface. Cut into biscuits. Bake at 450 degrees for 10 - 12 minutes.

About this Recipe

Course/Dish: Biscuits