Angel Biscuits Recipe

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Angel Biscuits

Janet Anthony

By
@jangladwin

I got this recipe when I lived in South Carolina. They're to make a day ahead and they also freeze well.

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
10 Min

Ingredients

1 pkg
yeast
2 Tbsp
water
5 c
flour
1 c
shortening
1/4 c
sugar
2 c
buttermilk
1 Tbsp
baking powder
1 tsp
baking soda
1 tsp
salt

Step-By-Step

1Dissolve yeast in water.
2Combine dry ingredients and cut in shortening.
3Add yeast and buttermilk. Mix thoroughly. Refrigerate overnight.
4Roll dough on floured surface. Cut into biscuits. Bake at 450 degrees for 10 - 12 minutes.

About this Recipe

Course/Dish: Biscuits