4 ingredient Cream Cheese Bisquits
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| Recipe Rating: | |
| Categories: | Biscuits, Quick & Easy |
| Keywords: | Cream, cheese, bisquits |
| Serves: | 4 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1- 8 oz | cream cheese, softened |
| 1/2 c | butter, softened |
| 1 c | flour |
| 1/2 c | chedder cheese, shredded |
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Directions
Preheat oven to 400Mix all ingredients, spoon into greased mini muffin pans.
Bake 15-17 min.
These don't have to include the cheese, I always add some, but are good without.I have doubled the batch, and made larger bisquits in a regular cupcake size tin.

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