4 ingredient Cream Cheese Bisquits

Cassie * Recipe

By Cassie * 1lovetocook1x

So easy, and so good.

Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:


1- 8 oz
cream cheese, softened
1/2 c
butter, softened
Find more recipes at goboldwithbutter.com
1 c
1/2 c
chedder cheese, shredded
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Directions Step-By-Step

Preheat oven to 400
Mix all ingredients, spoon into greased mini muffin pans.

Bake 15-17 min.

These don't have to include the cheese, I always add some, but are good without.
I have doubled the batch, and made larger bisquits in a regular cupcake size tin.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese, #bisquits
  • Comments

  • 1-5 of 5
  • user
    Kathy Barrett jmklbarr - Feb 11, 2013
    I just made these. It is snowing and I made a homemade chicken noodle soup, tossed a salad and baked up these little gems. I added 1/4 tsp garlic powder and 1/8 tsp salt to it and they are absolutely delicious. My family really enjoyed them. Thank you.
  • user
    Cassie * 1lovetocook1x - Feb 11, 2013

    So glad you and your family enjoyed them. Thank you for trying them, and also for the great feedback..Cass
  • user
    Tina Monk tinamonk - Sep 7, 2013
    Omg just tried they are awesome thanks for posting these
  • user
    Cassie * 1lovetocook1x - Sep 7, 2013
    So glad you liked them Tina...we love them too! You're welcome anytime!! :)
  • user
    Cassie * 1lovetocook1x - Sep 16, 2014
    Cassie * [1lovetocook1x] has shared this recipe with discussion group: