Applecrisp Cheesecake

Name: Applecrisp Cheesecake
Ingredients: Crust:; 1/2 cup of butter; 1/3 cup sugar; 1/2 teaspoon vanilla; 1 cup flour; Cream Cheese Filling:; 2-8 oz / 250g packages of cream cheese, softened; 1/2 cup of sugar; 2 eggs; 1 teaspoon vanilla; Apple Crumble:; 4 cups sliced apples; 1 cup brown sugar; 3/4 cup oatmeal; 1 cup flour; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 cup softened butter

Applecrisp Cheesecake was pinched from <a href="http://www.mennonitegirlscancook.ca/2013/02/applecrisp-cheesecake.html?utm_source=feedburner" target="_blank">www.mennonitegirlscancook.ca.</a>

INGREDIENTS

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Crust:

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1/2 cup of butter

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1/3 cup sugar

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1/2 teaspoon vanilla

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1 cup flour

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Cream Cheese Filling:

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2-8 oz / 250g packages of cream cheese, softened

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1/2 cup of sugar

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2 eggs

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1 teaspoon vanilla

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Apple Crumble:

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4 cups sliced apples

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1 cup brown sugar

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3/4 cup oatmeal

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1 cup flour

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1 teaspoon cinnamon

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1/2 teaspoon nutmeg

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1/2 cup softened butter

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