Wrap up Tater Tots Appetizers

Recipe Rating:
 3 Ratings
Serves: make as many as you need
Prep Time:
Cook Time:
Cooking Method: Bake


frozen tater tots, as many as you need
boneless beef sirloin, cut into 1 inch wide strips
toppings cheese pieces, bbq sauce, chili peppers,etc..

The Cook

Pat Duran Recipe
Well Seasoned
Las Vegas, NV (pop. 583,756)
Member Since Aug 2011
Pat's notes for this recipe:
I saw this recipe awhile back, on Krazy Kitchen Recipes. and I tried it - and it is so easy to make and very ,very good! Try it out for yourself.
Recipe works well with pork and chicken or precooked bacon slices. too.
Make it Your Way...

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Bake tater tots according to package directions.
Cut sirloin into 1x 5-inch strips.
Note: you can omit the sirloin and use precooked bacon and proceed the same.
Place one baked tater tot on each uncooked sirloin strip and top with a piece of cheese or, bacon piece or slice of chili pepper or just BBQ sauce.
Roll up and fasten with a tooth pick- season with any steak rub or seasoning.
Cook on direct heat of grill or broiler until meat is browned and cooked on all sides.
I cooked them on my George Formann..just check on them as they cook fast.. and turn them over in this too..as the bottom sometimes cooks darker.

1-5 of 23 comments

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user Stormy Stewart karlyn255 - Nov 26, 2012
I will take mine with bacon and cheese please. Those look so good
user Pat Duran kitchenchatter - Nov 26, 2012
Thanks Stormy, hugs,Pat
user Blondie Pussycat blondie8080 - Nov 26, 2012
I love appetizers! ;)
user Pat Duran kitchenchatter - Nov 26, 2012
Blondie - you and I are alike in that we love everything!! Hugs,Pat

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