Vegetable Pizza

ann wilson

By
@curiouscooks

Prepared by Marilyn Kozora of The Villages, FL on 11/19/2013

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

2 pkg
refrigerated crescent rolls
2 pkg
cream cheese (8 ounces each)
1 pkg
good seasons italian dressing mix
1 c
mayonnaise

TOPPINGS OF YOUR CHOICE

suggestions: green or red pepper, broccoli, celery, shredded carrots, green or black olives, pimiento.

FINAL TOPPING

4-6 oz
shredded cheddar cheese

Step-By-Step

1Press crescent roll dough into a large cookie sheet. Bake according to package directions and cool.
2Soften cream cheese and mix with mayo and seasoning. Spread over the cooled crust. Top with vegetables of your choice.
3Sprinkle with 4-6 ounces of grated cheddar cheese. Cover with wax paper and press down. Refrigerate for one hour.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy