Stuffed Bell Peppers

Tiffany Whittaker

By
@Tiffanyann0725

This is a delicious recipe I put together myself just choosing exactly what I wanted in them.


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Comments:

Serves:

8

Prep:

15 Min

Cook:

40 Min

Ingredients

8 medium
bell peppers, green, yellow, red
2 clove
garlic
2 Tbsp
parsley
1/2 Tbsp
thyme, dried
1/2 Tbsp
oregano
1 small
egg
1/2 c
parmesan or pepper jack
1/2 c
mozzarella cheese
1 c
shredded zuchini
1/2 c
onion, chopped
1/2 c
tomato chopped
1/2 c
spinach (optional)
1/4 c
italian bread crumbs

Directions Step-By-Step

1
Saute your herbs in a small amount of olive oil. Then add the cheese, bread crumbs and one egg. Stir in the vegetables (minus the bell peppers of course) and saute until tender.
2
Preheat oven to 325 degrees. Cut your peppers into halves. Stuff your peppers with your mixture. Place them on a cookie sheet or baking sheet. Bake for about 35-45 minutes.
3
Remove from heat and top with more cheeses. You can add some olive oil to the pan drippings and pour over peppers. Serve and enjoy.

About this Recipe

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #PEPPERS, #Stuffed, #bell