spinach and cheese triangles
(1 rating)
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~~~~~~~~~YOU ARE GOING TO SEE ALOT OF THESE RECIPES FROM 101 WAYS TO MAKE WITH A TORTILLA.. I HAVE NOT REALLY TRY ANY OF THESE RECIPES AS OF YET,BUT I DO LIVE WITH MY SON AND FAMILY AND THERE ARE REALLY PICKY ON WHAT I FIX THEM FOR SUPPER ,SINCE I MOVED UP HERE FROM FLA I USE TO COOK WITH LOTS OF SPICE AND TRY DIFFERENT THINGS BUT NOT HERE. SO I HOPE THAT YOU ENJOY THESE RECIPES..
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(1 rating)
yield
18 TRIANGLES
prep time
10 Min
cook time
20 Min
Ingredients For spinach and cheese triangles
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1 cchopped green onion
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1/2 cbutter, melted
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2 Tbspminced,garlic
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1bag (16oz) frozen chopped spinach,thawed and drained
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2 ccrumbled feta cheese or queso fresco
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2 mdeggs,beaten
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6 lgthin flour tortillas
How To Make spinach and cheese triangles
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1Preheat oven to 350*. Saute onion in 1/4 cup butter for 1 minute.Add garlic and saute 2 mins. more.Add spinach and stir frequently until all moisture evaporates.Remove from heat. Stir in cheese and eggs. Cut tortillas into 3x10inch strips (about three per tortilla). Place 2 tbsps. spinach mixture on one end of a strip, and fold over like a flag.Place on baking sheet, seam -side down. Brush each tortilla with melted butter. Bake 20mins or until light golden brown. Makes 18 triangles.
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Categories & Tags for SPINACH AND CHEESE TRIANGLES:
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