Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

slow cooker artichoke and chicken dip

(1 rating)
cataharin avatar
Recipe by
Cathie Valentine
@cataharin
Graniteville, SC

Great for entertaining at parties.

►
(1 rating)
yield serving(s)
prep time 45 Min
cook time 1 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker artichoke and chicken dip

  • 2-3
    chicken breasts--cooked and shredded
  • 2 lb
    mozzarella cheese-shredded
  • 2 c
    parmesan cheese
  • 2 c
    mayonnaise
  • 2 can
    artichoke hearts--drained and chopped
  • 1/2 c
    minced onion (spice section of store)

How To Make slow cooker artichoke and chicken dip

  • 1
    Mix all ingredients together in a slow cooker that has been sprayed with a non-stick vegetable spray. Cook on high for about 1 hour or on low for about 2 hours. Keep warm. Serve with corn chips and crackers.
  • 2
    Note-can add a small amount of chicken stock from where you cooked the chicken if mixture seems too stiff.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT