Salsa Pinwheels Recipe

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Salsa Pinwheels

Michelle Helgesen

By
@Kiddo7980

These pinwheels are great because you can adjust the spiciness to your own taste! Every time my friends have a get together, this appetizer is requested (with extras packed up for each one!)


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Rating:

Serves:

makes about 30 pieces

Prep:

30 Min

Ingredients

5 large
flour tortillas
8 oz
cream cheese, softened
1
jalapeno, fresh
4
roma tomatoes, diced
1/2 c
white onion, diced
1/2 c
green pepper, chopped
1 1/2 c
cheddar cheese, shredded

Directions Step-By-Step

1
Chop all the veggies as uniformly as possible. Be careful when/if you decide to remove the seeds and membranes of the jalapeno. Wash your hands carefully!
2
In a medium bowl, stir all veggies into the cream cheese.
3
Using a spatula, spread mixture onto each tortilla and sprinkle with shredded cheese. Roll up.
4
Slice wheels about every 3/4". Place on the serving tray and cover with plastic wrap. Chill until serving time.

About this Recipe

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy