cream cheese, softened
green pepper, chopped
cheddar cheese, shredded
Chop all the veggies as uniformly as possible. Be careful when/if you decide to remove the seeds and membranes of the jalapeno. Wash your hands carefully!
In a medium bowl, stir all veggies into the cream cheese.
Using a spatula, spread mixture onto each tortilla and sprinkle with shredded cheese. Roll up.
Slice wheels about every 3/4". Place on the serving tray and cover with plastic wrap. Chill until serving time.