Olive Cheese Balls Recipe

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Olive Cheese Balls

Joyce Lowery

By
@jlowery55

Rich cheese dough surrounds a savory olive. A great pick-up appetizer or snack. You can freeze the unbaked, dough-wrapped olives and then bake them route out of the freezer, extending the baking time.


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Rating:

Serves:

10

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 c
grated cheese
1/2 c
softened butter
1/2 c
plain flour
1/8 tsp
cayenne pepper
24
pimento-stuffed olives

Directions Step-By-Step

1
Preheat oven to 400 degrees.
2
In a small mixing bowl, combine the cheese and butter. Stir in flour and cayenne pepper.
3
Wrap a tablespoon of dough around each olive.
4
Arrange the wrapped olives on a cookie sheet. Bake for 15 minutes or until golden brown.

About this Recipe

Course/Dish: Vegetable Appetizers
Main Ingredient: Dairy
Regional Style: American