Okra Pickles Recipe

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Okra Pickles

Barbara Gabriel

By
@potluck

This is a very good recipe given to me by my sister-in-law. I make it every summer when we have extra okra.


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Rating:

Comments:

Serves:

Makes 4 - 5 pints

Prep:

40 Min

Cook:

15 Min

Ingredients

3 1/2 lb
small okra pods (not more than 3-4
1//3 c
salt
5
small hot peppers
2 tsp
dill seeds
5
garlic bud
1 qt
water
1 pt
apple cider vinegar

Directions Step-By-Step

1
Pack raw Okra firmly into hot jars, leaving a 1/4" headspace. Put garlic bud and a hot pepper into each jar of okra. Mix salt, water, vinegar and dill seed into a pot and bring to a boil. Pour hot mixture into jars over okra. Adjust caps. Process 15 minutes in boiling water. Start timing when they start boiling. Yields 4-5 pints.

About this Recipe

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy