Mom & Mary's Cold Artichoke Dip

Recipe Rating:	1 Rating5
Categories:	Other Salads, Other Snacks, Quick & Easy, Vegetable Appetizers
Serves:	4
Prep Time:	15 Min
Cook Time:	10 Min

Ingredients

1 can(s)	artichoke hearts
2 Tbsp	mayonnaise
2 dash(es)	hot sauce (like tabasco), or to taste
1 dash(es)	worcestershire sauce
1/2 tsp	lemon juice
4 slc	bacon, cooked
a dash(es)	of pepper
1 tsp	of bacon grease (optional)

Pinched by JaneNettoGrannyGoodCooker, and 20 more.

Lorah Hodges

Well Seasoned

Corpus Christi, TX (pop. 305,215)

lhodges1

Member Since Aug 2012

Lorah's Notes:

When I was a kid my mom, Emmadean Green and one of her best friends, Mary Retallack, would make this dip almost every time they got together to play cards or hang out. I always looked forward to this dip and it always went too quick! I recommend doubling the recipe. All of the measurements are "or so" measurements.

I have created different versions over the years,once I didn't have bacon(I know, hard to believe) so I cut up some onion in tiny pieces and put that in. Sometimes, I have left out the hot sauce and added onion salt or garlic salt. But to me the original is the best!