Marinated Mushrooms Recipe

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Marinated Mushrooms

Rosanne Runfola

By
@RetiredRosie

Easy to make and they keep well in a tightly closed container in the refrigerator. Great as an appetizer or served with barbeque.


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Comments:

Prep:

20 Min

Cook:

10 Min

Ingredients

1 lb
white button mushrooms
1 bottle
large size, italian dressing and marinade
dash(es)
dried minced garlic, dried oregano

Directions Step-By-Step

1
Clean mushrooms to remove any dirt.
2
Place in a pot of water and just bring to a boil.
3
Remove from heat and drain.
4
Using a layered method, place in this order into an airtight container such as Tupperware.

One layer of mushrooms
One layer of dressing
Sprinkle of garlic
Sprinkle of oregano
5
Continue the layering process until you have used all of the marinade. You may need more if you have a generous hand when layering.
6
Store tightly closed container in the refrigerator. Will stay for at least a week.

About this Recipe

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy
Hashtags: #mushrooms, #marinated