jalapeno cream cheese and maple sausage dip
(1 rating)
oh so yum, I got this idea from a friends stuffed jalapeno dish. this is just as good I think. ( notice I omitted the bacon, u can add it, id put it up on top so it doesn't get soggy, we all know soggy bacon isn't any good) I used it as a cheese spread for a toasted English muffin. the first time. that's my favorite! crackers and chips and other breads are great as well. use it as a stuffing for large noodles and add a marinara sauce and bake.
►
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For jalapeno cream cheese and maple sausage dip
-
1/2jalapenos, fresh diced small
-
4decased maple breakfast sausage
-
1 pkgcream cheese, soften
-
1/2 cmozzarella cheese, shredded
How To Make jalapeno cream cheese and maple sausage dip
-
1preheat oven 350 -
2sauté sausage and jalapeno till done and drain
-
3add cream cheese and jalapeno and 1/2 moz cheese and combine, in dish that's oven proof.
-
4top with the other 1/2 moz cheese and bake lightly covered for 30 minutes or until hot threw out.
-
5uncover broil if you can last few minutes to brown cheese, let stand 5 minutes and enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Jalapeno cream cheese and maple sausage dip:
ADVERTISEMENT
ADVERTISEMENT