grilled stuffed jalapenos
(3 ratings)
This is by no means my special recipe, but it is one of my favorite grilling recipes. This photo was taken before the peppers were ready to take off the grill, but you get the idea. You can make enough for a crowd, or just enough for two. Unfortunately, even though I usually cook about a dozen, hardly anyone else gets any. Little, by little, I make my way back to the kitchen for "just one more". They are very addictive if you enjoy hot food. Jalapenos are good for your heart, minus the creme cheese & bacon!
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(3 ratings)
yield
serving(s)
prep time
30 Min
cook time
45 Min
Ingredients For grilled stuffed jalapenos
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12whole jalapenos, tops & seeds removed
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8 ozcreme cheese
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12 ozbacon
How To Make grilled stuffed jalapenos
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1Cut off tops of jalapenos, remove seeds, stuff with creme cheese.
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2Wrap bacon around pepper starting over the top. Secure with toothpick or place on skewers. It's easier to handle when they are placed on skewers.
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3Grill until bacon is cooked.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grilled Stuffed Jalapenos:
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