Cathy Roland Recipe

Grandma Ferrante's Zucchini Appetizers

By Cathy Roland sierramountaingirl

We all love anything Grandma cooked.

Recipe Rating:
 1 Rating


3 c
thinly sliced zucchini
1 c
bisquick baking mix
1/2 c
chopped onion
1/2 c
parmesan cheese
2 Tbsp
chopped parsley
1/2 tsp
1/2 tsp
oregano, dried
pepper to taste
1 clove
1/4 c
vegetable oil
eggs slightly beaten
1/2 c
bread crumbs
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Directions Step-By-Step

Mix all ingredients together. Spread in a 13x9x2 baking dish that has been oiled and dusted with bread crumbs.
Bake at 350 degrees for 25-30 minutes. Cool slightly and cut into squares.

About this Recipe

Course/Dish: Vegetable Appetizers