Butter and Garlic Fried Green Tomatoes

Areatha Daniels

By
@Reethy

I live in a wonderful community. My next door neighbor brings veggies she knows, I love to eat. Yesterday she bought over Green Tomatoes. I wanted to share my Lazy Recipe with you all.


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Comments:

Serves:

1

Prep:

5 Min

Cook:

10 Min

Method:

Pan Fry

Ingredients

1 large
green tomato
1 c
crushed butter & garlic croutons
dash(es)
garlic powder
dash(es)
cayenne pepper (optional)
dash(es)
salt and pepper to taste
1
egg beaten well for coating
1/4 c
flour & cornmeal
oil for frying

SEASON ALL FLOUR AND EGG MIXTURE 1/2 TEASPOON

Directions Step-By-Step

1
Make sure your Croutons are crushed by hand or in food processor / blender until fine. I usually keep this all the time for cooking. Crush the whole bag for future cooking.
2
Slice Tomato approx. 1/4 inch. Season Flour and Egg with salt, pepper, cayenne pepper and garlic powder. Use 1/4 teaspoon each.

Mix Croutons, Flour and Cornmeal.
3
Emerge slices in egg, then Crouton Mixture. Fry in oil, till golden brown on each side.

Sprinkle with salt when removed from oil.

Enjoy !

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #green, #Tomato, #croutons