Bruschette

Cornelia Sltz

By
@Cornelia_Sltz

Easy.....quick,simple.....for breakfast,appetizer,for a picknick,a snack.....you can make it with leftovers,in any combination.


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Rating:

Serves:

3

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1 medium
french bread
10 small
garlic cloves
5 medium
tomatoes
200 g
mozzarella cheese
3 medium
red onions

Directions Step-By-Step

1
Put on a grill some french bread slices.
2
After that,them with minced garlic ,and pour olive oil.
3
Wash,peel,and,cut in cubes,tomatoes and onions.
4
Shred the cheese.
5
Lay on the bread,tomatoes,cheese and onions.
6
Bake them a little,till the cheese melt,or serve them so.

About this Recipe

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: Italian
Other Tags: Quick & Easy, For Kids, Healthy