broccoli or spinach balls
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MAY BE FROZEN ON COOKIE SHEET, THEN TRANSFERRED INTO BAGGIES AND COOKED LATER.
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yield
15 serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For broccoli or spinach balls
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4 pkgfrozen broccoli or spinach, cooked and drained
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1 pkg(4 cups) herbed stuffing mix
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2 lgonions, chopped
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8eggs, beaten
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1 cparmesan cheese
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1 1\2 cmelted butter or margaine
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1 tspthyme
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2 clovegarlic, minced
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pepper to taste
How To Make broccoli or spinach balls
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1COMBINE INGREDIENTS WELL AND FORM INTO LITTLE BALLS
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2BAKE AT 375 DEGREES FOR 20 TO 25 MINUTES
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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