Broccoli In Lemon Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Broccoli In Lemon Sauce

Arlene Anaya

By
@princesscujo



Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Ingredients

20 oz
broccoli spears, frozen
2 Tbsp
butter
1 Tbsp
flour
1/2 c
milk
1 tsp
lemon peel, grated
1 Tbsp
lemon juice
1/4 tsp
salt
1/4 tsp
ground ginger

Directions Step-By-Step

1
Cook broccoli in a shallow, heat-resistant, non-metallic, 1 1/2-quart baking dish.
2
Drain and set aside. In a small, heat-resistant, non-metallic bowl melt butter in microwave oven for 30 seconds.
3
Blend in flour with a fork until smooth. Gradually stir in milk. Heat, uncovered, in microwave oven 1 minute or until thickened and smooth.
4
Gradually stir in lemon peel and juice so that the mixture does not curdle.
5
Stir in salt and ginger until well blended.
6
Spoon sauce over drained broccoli spears.
7
Heat, uncovered, in microwave oven 1 to 2 minutes or until heated through.

About this Recipe

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy