FANNIE's StoryHOMEMADE PICKLES ARE THE BEST ONES
thinly sliced cucumbers
white onions thinly sliced
pickling or course kosher salt
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1ARRANGE SLICED CUCUMBERS AND ONIONS IN A BOWL.SPRINKLE EACH LAYER WITH SALT.COVER AND LET STAND 3 HOURS.
2DRAIN OFF JUICE. COMBINE WATER, VINEGAR,SUGAR,CELERY AND MUSTARD SEED AND TUMERIC.
3BOIL 3 MIN. UNTIL SUGAR IS DISSOLVED. ADD CUCUMBER MIXTURE AND BRING TO A BOIL.LET SIMMER FOR A FEW MINUTES.
4SEAL IN HOT STERILIZED JARS.
About this Recipe
Karen Smith smilin - Jul 28, 2010
It's really that easy to do pickles? I have never tried, but I love bread and butter pickles.
Donna Brown gabbiegirl - Jul 29, 2010
These look wonderful and Bread and Butter are my favorite!
Lucretia Webb southernmama - Jul 29, 2010
Have any of you ever heard of making bread and butter pickles out of store bought dill pickles?
FANNIE MCCOY ZAYDEN2 - Jul 29, 2010
have never heard of that!