Bacon Wrapped Potatoes Recipe

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Bacon Wrapped potatoes

Miriam Condron

By
@MMMchocolate

Easy and delicious. Great for tailgaiting or appetizers


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Rating:
★★★★★ 1 vote
Prep:
30 Min
Cook:
1 Hr

Ingredients

1-2 lb
red potatoes, small ( washed, not peeled)
1-2 lb
sliced bacon
seasoning salt, or salt and pepper to taste

Step-By-Step

1wash and pat dry potatoes. Cut them into quarters or halves depending on size of potatoe
2Wrap whole or half slice of bacon around potato and place in a 13 x 9" baking dish with flat side of potato down.
3Sprinkle with seasoning salt, or salt and pepper to taste
4Place into a preheated 425* oven and cook for 30 mintutes. Turn potatoes and continue to cook for another 30 minutes.

About this Recipe

Course/Dish: Vegetable Appetizers
Other Tag: Quick & Easy