/ Vegetable Appetizers
no. 2 can green asparagus, drained
hard boiled eggs (sliced)
1Preheat oven to 350 degrees F.
2Make cream sauce with flour, butter and milk.
4Season with salt and Tabasco.
5Alternate layers of asparagus, sliced eggs, sauce and almonds.
6Top with buttered crumbs.
7Bake at 350 degrees until heated.