Artichoke Spread Recipe

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Artichoke Spread

Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Joetta Matos


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Rating:
☆☆☆☆☆ 0 votes
Method:
Bake

Ingredients

1 c
fresh parmesan cheese,
1 c
mayonnaise
1 c
artichoke hearts
1 pinch
garlic powder

Step-By-Step

1Grate cheese and add all ingredients together.
Mix well.

2Bake in serving dish at 350 degrees for 30 minutes or until bubbly.

3Serve with crackers.

About this Recipe

Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American