After Burners Recipe

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AFTER BURNERS

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes 6 servings

Prep:

15 Min

Cook:

20 Min

Method:

Broil

Ingredients

12 medium
sized shrimp, peeled and deveined
12
jalapeno peppers
6
bacon slices, halved lengthwise

Directions Step-By-Step

1
Peel and devein shrimp. Cut slit in each pepper, remove seeds and membranes. Carefully place one shrimp in cavity of each pepper. Wrap each pepper with bacon piece. Secure with wooden toothpicks. Place in a jelly roll pan. Broil 5 1/2 inches from heat 6-7 minutes on each side, or until bacon is cooked. Serve warm. Makes 6 servings.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Soy Free