Tuna Ball Recipe

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Tuna Ball

Nancy Potter


This is a quick and simple recipe

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1 can(s)
(6 ounce) tuna, drained and flaked
1 pkg
(8 ounce) cream cheese, softened
3/4 c
chopped pecans
1/4 c
chopped onion

Directions Step-By-Step

In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy