STUFFED AVOCADOS WITH PRAWNS

FANNIE MCCOY

By
@ZAYDEN2

LIKE AVOCADOS? YOU WILL LOVE THIS


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Prep:

5 Min

Cook:

15 Min

Ingredients

4 large
avacodos
corn flakes
1 c
prawns
1/2 c
lemon juice, fresh
1/4 c
melted butter
1 clove
garlic
1/2 c
french dressing
1/4 tsp
worcestershire sauce
1/4 tsp
soy sauce
1 Tbsp
sherry

Directions Step-By-Step

1
CUT AVOCADO IN HALF LENGTHWISE AND REMOVE PIT.BRUISE INSIDE AND SPRINKLE WITH LEMON JUICE.
2
INTO FRENCH DRESSING,CRUSH CLOVE OF GARLIC,ADD WORCESTERSHIRE SAUCE, SOY SAUCE,AND REST OF LEMON JUICE.
3
CRUMBLE CORN FLAKES INTO MELTED BUTTER TO MAKE THIN PASTE.
4
PLACE PRAWNS ON EDGE IN AVOCADO HALVES,(THREE OR FOUR PER HALF) DRIBBLE CORN FLAKE MIXTURE OVER AND BETWEEN PRAWNS,POUR DRESSING MIXTURE OVER ALL AND BAKE 15 MIN. OR UNTIL HEATED THROUGH IN 350*OVEN .SERVE HOT.

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