Spicy Shrimp Skewers
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- 2 lbs. raw shrimp, peeled and deveined
- large toothpicks or skewers
- 1 lime, juiced
- 2 tbsp. worcestershire sauce
- 2 tbsp. soy sauce
- 2 tbsp. olive oil
- 1/2 tsp. cayenne pepper
1Skewer shrimp, one to two per skewer.
2Mix remaining ingredients to make marinade.
3Marinate skewered shrimp for 15 minutes
4Preheat large pan and cook shrimp, about 1 minute per side, over medium high heat.
5Place on serving tray and serve. Serves 8 to 10
Shrimp is enjoyed by most, this this is a high probability play at a dinner party.