Smoked Salmon Dip Recipe

No Photo

Have you made this?

 Share your own photo!

SMOKED SALMON DIP

Joanne Sarver

By
@Jsar

Very good dip


Featured Pinch Tips Video

Serves:

Makes 1 1/2 pints

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

8 oz
cream cheese, room temperature
1/2 c
sour cream
1 tsp
fresh lemon juice
1 Tbsp
fresh dill, minced
1 tsp
prepared horseradish, drained
1/2 tsp
kosher salt
1/4 tsp
freshly ground black pepper
1/4 lb
smoked salmon, minced

Directions Step-By-Step

1
Cream the cheese add sour cream, lemon juice, dill, horseradish, salt, pepper and mix well. Add smoked salmon and mix well. Chill and serve with crackers or chips. Makes 1 1/2 pints.

About this Recipe

Main Ingredient: Fish
Regional Style: American
Dietary Needs: Wheat Free, Soy Free
Other Tag: Healthy