Featured Pinch Tips Video
- 1 (8 oz) pkg
- cream cheese, softened
- 1/2 c
- 1 c
- mixed seafood (shrimp, crab and whitefish)
- 1/4 c
- grated parmesan cheese
- 2 Tbsp
- chopped fresh parsley or cilantro
- 2 clove
- garlic, minced
1Beat cream cheese and mayo in medium bowl with electric mixer on medium speed until well blended.
2Add remaining ingredients; mix well. Cover; refrigerate several hours or until chilled.
3Serve with crackers or toast rounds or other.