Real Recipes From Real Home Cooks ®

mexican shrimp cocktail

(1 rating)
Recipe by
Billie Deveary
The Villages, FL

A versatile recipe that can modified to meet your own likes. It can be made spicy or enjoy as is.

(1 rating)
prep time 30 Min

Ingredients For mexican shrimp cocktail

  • 8 oz
    chopped cooked plain salad shrimp (8oz frozen pkg)
  • 2
    chopped roma tomato (seeded)
  • 1/2 c
    chopped red onion
  • 1/2 c
    chopped fresh cilantro
  • 1/2 c
    chopped avocado
  • 1 clove
    chopped fresh garlic
  • 1/2
    chopped cucumber
  • 1/2 c
    lime juice
  • 1/2 c
    clamato juice

How To Make mexican shrimp cocktail

  • 1
    Thaw shrimp and dice
  • 2
    Chop next 6 ingredients and add to bowl
  • 3
    Add chopped shrimp
  • 4
    Stir in lime and clamato juice
  • 5
    All ingredient amounts can be adjusted to suit each person. Hot sauce or horseradish can be added to give it a little fire.
  • 6
    Refrigerate for a few hours and serve with chips.
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