Marinated Shrimp Recipe

No Photo

Have you made this?

 Share your own photo!

Marinated Shrimp

Peggy Flusemann


Just tried this recipe for the first time on Christmas Eve with my family and it was a hit! If you love shrimp, you must try this recipe. It is amazing!

pinch tips: How to Peel & Devein Shrimp


2 lb
cooked medium shrim p, peeled and deveined
1 medium
red onion, cut into rings
3 medium
lemons, cut into slices
1 c
pitted ripe olives, drained
1/2 c
olive oil
1/3 c
minced fresh parsley
3 Tbsp
lemon juice
3 Tbsp
red wine vinegar
1 clove
garlic, minced
bay leaf
1 Tbsp
minced fresh basil or 1 teaspoon dried basil
1 tsp
ground mustard
1/4 tsp

Directions Step-By-Step

In a 3-qt. glass serving bowl, combine the shrimp, onion, lemons, and olives.
In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Pour over shrimp mixture and stir gently to coat.
Cover and refrigerate for 24 hours, stirring occasionally. Discard bay leaf before serving.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
Hashtag: #shrimp