Pat's StoryHey- now you can have these whenever you want too--well whenever they are on sale- buy them up!
Fresh or frozen work great!
So good served with butter and lemon slices!
2 or 3 medium
bunches of snow crab legs per person
Find more recipes at goboldwithbutter.com
lemon slices and butter for serving
1Rinse Snow crab legs or King crab legs under running water,; place legs in pot fitted with a a pan or dish and put water crockpot in until it comes 1/2 way up to the pan and legs can steam . (you want to steam them)
If desired saw or cut King crab legs in appetizer size pieces before or after cooking, your choice.
2Melt the 1/2 cup butter in a small bowl and mix in the garlic and dill.
Pour mixture over crab legs in pan. Cover; cook on low for 1- 2 hours .
About this Recipe
Pat Duran kitchenchatter - Oct 8, 2012
cyndi curne travlindiva - Oct 9, 2012
Life is good when there's a crock pot involved. Thanks!!!!!!
Kimmi Knippel (Sweet_Memories) KimmiK - Oct 9, 2012
Are you kidding me? OMG sounds like heaven!!!!
Pat Duran kitchenchatter - Oct 9, 2012
Thanks Cyndi and Kimmi- no kidding these are delicious! Hugs, my dear ladies,Pat
Rebecca Anderson tigersb - Dec 18, 2012
Don't they turn to mush cooking them at a high heat for that long?