King or Snow Crab Legs in the Crockpot

Recipe Rating:
 3 Ratings
Serves: 2 servings
Prep Time:
Cook Time:

Ingredients

2 or 3 medium bunches of snow crab legs per person
1/2 c butter, melted
4 clove garlic, minced
1 tsp dill
lemon slices and butter for serving

The Cook

Pat Duran Recipe
x1
Well Seasoned
Las Vegas, NV (pop. 583,756)
kitchenchatter
Member Since Aug 2011
Pat's notes for this recipe:
Hey- now you can have these whenever you want too--well whenever they are on sale- buy them up!
Fresh or frozen work great!
So good served with butter and lemon slices!
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Directions

1
Rinse Snow crab legs or King crab legs under running water,; place legs in pot fitted with a a pan or dish and put water crockpot in until it comes 1/2 way up to the pan and legs can steam . (you want to steam them)
If desired saw or cut King crab legs in appetizer size pieces before or after cooking, your choice.
2
Melt the 1/2 cup butter in a small bowl and mix in the garlic and dill.
Pour mixture over crab legs in pan. Cover; cook on low for 1- 2 hours .
3
Serve with lemon and melted butter with a little garlic powder added.
Comments

1-5 of 17 comments

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user cyndi curne travlindiva - Oct 9, 2012
Life is good when there's a crock pot involved. Thanks!!!!!!
user Kimmi Knippel (Sweet_Memories) KimmiK - Oct 9, 2012
Are you kidding me? OMG sounds like heaven!!!!
user Pat Duran kitchenchatter - Oct 9, 2012
Thanks Cyndi and Kimmi- no kidding these are delicious! Hugs, my dear ladies,Pat
user Rebecca Anderson tigersb - Dec 18, 2012
Don't they turn to mush cooking them at a high heat for that long?

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