Hot Crab Hors Doerve Recipe

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Hot Crab Hors Doerve

Agnes Marko

By
@agrn

This is so good I want to eat it right out of the dish!!!


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Serves:

10-12

Prep:

1 Hr 15 Min

Cook:

30 Min

Ingredients

1 lb
crabmeat, fresh
1/4 tsp
salt
2 pkg
8 oz cream cheese
1
8 oz sour cream
1 tsp
dry mustard
1/2
lemon- squeezed juice
4 Tbsp
heaping of mayo
paprika
grated cheddar cheese

Directions Step-By-Step

1
Combine all the ingredients except paprika & cheddar.
2
Pour into Casserole dish.
3
Sprinkle with grated cheddar And Paprika.
4
Bake 30 minutes if in long dish or 40 minutes if in smaller dish. Serve with your favorite cracker or melba toast. Enjoy!

About this Recipe

Course/Dish: Seafood Appetizers