grilled italian shrimp
(1 rating)
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My husband got this from a fellow co-worker. I tried this for him and he loves this. Sometimes I cook 6 shrimp to go in addition to his meal.
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(1 rating)
yield
4 serving(s)
prep time
1 Hr 20 Min
cook time
10 Min
Ingredients For grilled italian shrimp
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1 bottleitalian salad dressing (your brand)
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1 lbfresh shrimp
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1/8 bottlelemon juice
How To Make grilled italian shrimp
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1Clean shrimp thoroughly. Remove shell and devain. Set aside.
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2Use a covered container or a ziplock bag to place shrimp into. Cover with 1/2 italian dressing. Let sit in refrigerator to marinate for 1 hr. Use more dressing if you prefer.
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3Heat grill or use skillet on stove top. If grill method you may want to use a skewer to put them on. (I have a griddle plate for my grill.) Once ready to cook place shrimp over heat. Cook 3-5 minutes each side. I do 3 then flip then 3 more then baste with leftover dressing and flip for 2 minutes more each side.
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4Remove from heat. Spray lightly using spray bottle from dollar store with lemon juice. I give a quick spray on top. Serve with favorite meal or as an appitizer.
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