Easy Cheesy Crab/shrimp Cups Recipe

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Easy Cheesy Crab/Shrimp Cups

wendy pope

By
@wendylpope

quick and easy for last minute party.


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Serves:

Makes 48

Prep:

15 Min

Cook:

15 Min

Ingredients

2 can(s)
refrigerated biscuits large
2- 8oz pkg
cream cheese vegi flavored
3-6oz can(s)
crab meat or shrimp
1-8oz pkg
shredded extra sharp chedder cheese
1 small can(s)
chopped black olives
3 Tbsp
each-old bay/garlic powder/onion powder/dried parsley

Directions Step-By-Step

1
Mix all ingredients except the biscuits and set aside.
2
Open biscuits and break each biscuit into 4 even pieces. Stretch out each piece to fit into mini cupcake tin then fill with crab or shrimp cheese mixture.
3
Bake 350 for 15 minutes or until bread is browned.

About this Recipe