Dynamite Shrimp Recipe

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Dynamite Shrimp

linda miller

By
@jaesalou

Yummy, easy, bacony appetizer. Can be eaten hot or room temp.


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Rating:

Serves:

5-6

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 lb
medium shrimp
3 oz
cream cheese
2 small
jalapeƱo peppers cut in slices
1/2 lb
bacon slices cut in half

Directions Step-By-Step

1
Peel, devein and rinse shrimp.
2
In the fold of the shrimp put a small piece of cream cheese.
3
Add a small slice of pepper.
4
Wrap one pie of bacon around the cheese and pepper of the folded shrimp.
5
Place on a baking rack then put the rake in a baking pan. To avoid some clean-up, line the pan with foil.
6
Bake 20 mins or till bacon is crispy.
7
Put on paper towel to soak up any extra grease.
8
Enjoy!

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Gluten-Free