Crispy Squid Rings

Cindy Johnston

By
@cindychocolatea

deeeeeeeeep fried...

Rating:
★★★★★ 2 votes
Comments:
Prep:
10 Min
Cook:
15 Min

Ingredients

1 pkg
squid, cleaned and sliced
bread crumbs
garlic and herb seasoning
salt
pepper
cooking oil

Step-By-Step

1Put the cleaned and sliced squid on a plate and season with salt, pepper, the garlic and herbs seasoning.
2Cover the squid rings with the flour or bread crumbs, make sure that all the rings are covered.
3Deep fry the squid rings, make sure the cooking oil was boiling before you put in the squid. Fry them till golden brown - this doesn't take long, only a few minutes.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
Hashtags: #Fried, #appetizers, #squid