Crisp Won-ton Recipe

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CRISP WON-TON

Joanne Sarver

By
@Jsar

Very good


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Serves:

Makes about 8 servings

Prep:

25 Min

Cook:

20 Min

Method:

Stir-Fry

Ingredients

1 lb
bulk pork sausage
1/2 lb
raw shrimp, diced
1/4 c
water chestnuts, chopped
2 tsp
soy sauce
1/2 tsp
salt
2 pkg
12-oz. wonton wrappers

Directions Step-By-Step

1
In bowl combine all ingtrfirnts except wrappers.Place 1/2-1t. mixture in centerof wrapper. Fold into rectangle or triangle, moisten edges with water and seal by pressing together. Fry in hot oil until brown. Drain on paper towels. Makes about 8 servings.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy