crawfish my way
(1 rating)
Crawfish is a food that fascinates me. I love it in all ways. Cold, hot and in salads, you name it.. Here is another cooking version that I came up with...
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(1 rating)
yield
2 -4
prep time
5 Min
cook time
5 Min
Ingredients For crawfish my way
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1 pkgknorr cream of leeks soup
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1/2 cmayonnaise hellmans
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1/2miracle whip mayonnaise
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11/2 csour cream
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2 ccrawfish tails
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1/2 cmild white cheddar cheese shredded
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1/2 casadero shredded
How To Make crawfish my way
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1In a bowl put soup mix, mayonnaise dressing and sour cream in stirring well. Add the crawfish. Mix well. Add cheese and mix. -
2When ready to serve, bake it at 450 degrees about 5-7-minutes.
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3I serve it with toasted French bread that I slice diagonally .For some reasons it does give me a sense of enjoying me the bread for this special recipe...
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- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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