crab salad stuffed sweet mini peppers
(4 ratings)
While visiting in San DIEGo last minth. My daughter-in-law served me these sweet littl crunchy tiny peppers for a snack. As soon as I returned home...I searched and found them at a store here. I then decided to put together this delicious quick and easy cold appetizer. For color and taste ,I added the last of my yelow tear drop tomatoes from my garden, along with s a couple red radishes.
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(4 ratings)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For crab salad stuffed sweet mini peppers
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1 pkgmini sweet peppers
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3/4 lbimitation crab salad from the deli
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2 smlettuce leaves
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1/3 lbimitation crab meat...cut small
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2radishes
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1 dashdill weed
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1 dashlemon pepper
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1 dashold bay seasoning
How To Make crab salad stuffed sweet mini peppers
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1wash and dry peppers. Cut lengh wise in half. Scrape the few tiny seed out. To the crab salad add the imitation crab meat cut up. Also mix in the Old Bay Seasoning,dill weed and the lemon pepper. -
2Fill the pepper cavities with the crab salad. Arrange on a serving plate, as shown. Sprinkle the tops ligtly with dill weed.
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3Decorate with lettuce leaves, radishes and tiny little tomatoes. Tint red tomatoes can be used for a pretty garnish. Work with what you have...play with it. Saran wrap and store in refrigerator.. Serve chilled, and enjoy.....Nancy P.....9/17/12
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Categories & Tags for CRAB SALAD STUFFED SWEET MINI PEPPERS:
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