Bob W's Crab Meat Rolls Recipe

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Bob W's Crab Meat Rolls

Bob Wakeman

By
@bluecatfish1

Very fast and simple Appetizer.


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Comments:

Serves:

6-8

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

8
finger rolls
1 1/2 c
crabmeat, fresh
1 1/2 c
celery diced.
1 clove
garlic, minced
2
hard boiled eggs, chopped
a dash of salt and pepper
a dash or 2 of hot sauce.
3 Tbsp
lemon juice
1/2 c
salad dressing,i used ranch.
1 small
onion, diced

Directions Step-By-Step

1
Make a lengthwise cut in each finger roll and spread a part. Remove soft part of rolls.
2
In a large mixing bowl mix crab meat, garlic, eggs, celery, hot sauce, salt and pepper, onion, and salad dressing. Mix together very well.
3
Fill the centers of each finger roll and serve on lettuce leaves.

About this Recipe

Main Ingredient: Seafood
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy