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beer lovers shrimp

(1 rating)
clarefjones avatar
Recipe by
Clare Jones
@clarefjones
Schenectady, NY

Easy and good Shrimp dish. *If possible, AVOID shrimp that has been peeled and deveined before freezing. It can cause a loss of flavor and texture (shells will help to protect the meat of the shrimp and add more flavor to it). We eat it without deveining.

►
(1 rating)
prep time 10 Min
cook time 30 Min

Ingredients For beer lovers shrimp

  • 2 lbs
    frozen uncooked shrimp
  • ½
    lemon - juice from the lemon
  • 1/4 c
    old bay seasoning

How To Make beer lovers shrimp

  • 1
    Using 2 layers of heavy duty aluminum foil, make a bowl for shrimp. Pour beer over shrimp. Add juice from lemon and Old Bay Seasoning
  • 2
    Seal bowl by wrapping aluminum foil completely around shrimp.
  • 3
    Cook on grill about ½ hr at an average temperature of 350 degrees.
  • 4
    eat and enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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