Baked Crab Rangoon Recipe

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Baked Crab Rangoon

Jaye Triaga

By
@burbank

No one will guess how easy this is to make.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 can(s)
crabmeat white drained and flaked
4 oz
cream cheese softened
1/4 c
green onions thinly sliced
1/4 c
mayonnaise
18
won ton wrappers

Step-By-Step

1Preheat oven to 350 degrees. Place won ton wrappers in mini muffin tins. Mix all ingredients together. Fill wrappers and bake for 20 minutes. Serve warm.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: Chinese
Other Tag: Quick & Easy