Baked Crab Rangoon Recipe

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Baked Crab Rangoon

Jaye Triaga

By
@burbank

No one will guess how easy this is to make.


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Comments:

Serves:

6

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 can(s)
crabmeat white drained and flaked
4 oz
cream cheese softened
1/4 c
green onions thinly sliced
1/4 c
mayonnaise
18
won ton wrappers

Directions Step-By-Step

1
Preheat oven to 350 degrees. Place won ton wrappers in mini muffin tins. Mix all ingredients together. Fill wrappers and bake for 20 minutes. Serve warm.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: Chinese
Other Tag: Quick & Easy