Real Recipes From Real Home Cooks ®

baked crab rangoon

(1 rating)
Recipe by
Jaye Triaga
The Villages, FL

No one will guess how easy this is to make.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For baked crab rangoon

  • 1 can
    crabmeat white drained and flaked
  • 4 oz
    cream cheese softened
  • 1/4 c
    green onions thinly sliced
  • 1/4 c
    mayonnaise
  • 18
    won ton wrappers

How To Make baked crab rangoon

  • 1
    Preheat oven to 350 degrees. Place won ton wrappers in mini muffin tins. Mix all ingredients together. Fill wrappers and bake for 20 minutes. Serve warm.
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